Thai dessert-inspired tea blend, Mango Sticky Rice Green Tea delivers the authentic flavors of creamy sticky rice and sweet, juicy mango in every aromatic cup.
This distinctive green tea blend combines high-quality sencha leaves with real mango pieces and toasted rice, creating a smooth, naturally sweet tea with tropical fruit notes and a subtle nutty finish. The toasted rice adds depth and authenticity, mimicking the signature taste of traditional Thai mango sticky rice dessert.
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Ingredients: Green Tea, Mango, Roasted and Popped Rice, Organic Natural Flavoring
Flavor Profile: Sweet tropical mango, creamy rice notes, fresh green tea base with a smooth, satisfying finish
Caffeine Level: Medium (sencha green tea base)
Brewing Instructions:
- Hot: Steep 1 teaspoon per cup in 175°F water for 2 minutes
- Iced: Steep 2 teaspoons in a cup in 175°F water for 2 minutes. Strain and pour over ice in a 16 oz glass.
Sampler (5 cups)
- Perfect for: First-time buyers, gifts, or testing new flavors
- Yield: Approximately 5 delicious cups of tea
- Great for: Sampling this unique flavor profile or sharing with friends
Pouch (30 cups)
- Perfect for: Frequent tea drinkers and mango tea enthusiasts
- Yield: Approximately 30-35 cups of premium Loose Leaf Tea
- Great value: More tea per ounce for your favorite daily blend
Why Choose Loose Leaf Tea?
Our mango sticky rice green tea is exclusively available as loose leaf to ensure maximum freshness, superior flavor extraction, and the authentic tea drinking experience. Loose Leaf Teas retain more essential oils and natural flavors compared to tea bags, delivering a richer, more complex cup every time.
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